CHICKEN HOT AND SOUR SOUP

INGREDIENTS

Chicken - 100gms (biled and shreded)

Carrot - 100gms(thickly grated)

Cabbage - 100gms( chopped)

Green beans- 1-2 (sliced finely)

Red chilli paste - 1/2 tsp

Garlic  - 1/2 tsp (minced)

Pepper powder -  1/2tsp

chicken stock - 2 cups

Soya sauce - 1/2 tbsp

Vinegar - 2 tbsp

Tomoto ketchup - 2 tbsp

Cornstarch - 3tbsp

Salt

Oil - 1tbsp

METHOD

• Heat 1tbsp oil. Add chilli paste and  garlic. saute for 2 mins.
• Add shreded chicken, beans, cabbage and carrots. stir for 2 mins.
• Add chicken stock, 3 cups water, venigar, soya sauce, salt, pepper powder, tomoto ketchup.
• Boil for 5 mins.
• Dilute corn strach in water. Add this mixture slowly by stirring continuously.
• Cook for another 2-3 mins or till it turns thick.

Serve hot.