Aloo bajji is quite popular street food in Rajahmundry. I tried this for evening snack and it  has a great taste.Besan brought a different taste to this snack.


Pototoes : 150gms

Carrots : 100gms

Onions :1 nos (chopped into small pieces)

Ginger garlic paste - 1tsp


Flour - 4tsp

Besan or gramflour - 1tsp

Chat masala - 1tsp

Chilli powder - 11/2tsp

Coriander leaves(for garnishing)


  • Cook pototes and carrots and mash them.
  • Heat 1tbsp oil in a kadai, fry chopped onions,  ginger garlic paste.
  • Then add salt, chilli powder, chat masala,mashed vegetables and fry for 5min  on medium flame.
  • Now add coriander leaves and mix well.
  • Let it cool. Then add flour, cornflour, besan,salt and mix well
  • Add some water if necessary.
  • Make small balls from the above mixture, press them as small coins and deep fry in oil.
  • Garnish with coriander leaves

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